Price for Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen in Ecuador - 2022

Contents:

  1. Price for Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen in Ecuador (FOB) - 2022
  2. Price for Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen in Ecuador (CIF) - 2022
  3. Exports of Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen in Ecuador
  4. Imports of Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen in Ecuador

Price for Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen in Ecuador (FOB) - 2022

The average export price for vegetables (uncooked or cooked by steaming or boiling in water); frozen stood at $1,746 per ton in 2022, surging by 3.7% against the previous year. In general, the export price showed a relatively flat trend pattern. The pace of growth was the most pronounced in 2020 an increase of 4.1%. The export price peaked at $1,803 per ton in 2018; however, from 2019 to 2022, the export prices remained at a lower figure.

Average prices varied somewhat for the major external markets. In 2022, amid the top suppliers, the countries with the highest prices were Japan ($1,935 per ton) and the United States ($1,693 per ton), while the average price for exports to the UK ($1,497 per ton) and the Netherlands ($1,520 per ton) were amongst the lowest.

From 2012 to 2022, the most notable rate of growth in terms of prices was recorded for supplies to the United States (+2.0%), while the prices for the other major destinations experienced more modest paces of growth.

Price for Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen in Ecuador (CIF) - 2022

The average import price for vegetables (uncooked or cooked by steaming or boiling in water); frozen stood at $1,192 per ton in 2022, standing approx. at the previous year. Overall, the import price, however, recorded a relatively flat trend pattern. The most prominent rate of growth was recorded in 2014 an increase of 10%. As a result, import price attained the peak level of $1,245 per ton; afterwards, it flattened through to 2022.

There were significant differences in the average prices amongst the major supplying countries. In 2022, amid the top importers, the country with the highest price was the United States ($4,451 per ton), while the price for Spain ($1,070 per ton) was amongst the lowest.

From 2012 to 2022, the most notable rate of growth in terms of prices was attained by the United States (+9.0%), while the prices for the other major suppliers experienced more modest paces of growth.

Exports of Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen in Ecuador

In 2022, the amount of vegetables (uncooked or cooked by steaming or boiling in water); frozen exported from Ecuador surged to 115K tons, increasing by 15% on the year before. The total export volume increased at an average annual rate of +8.1% over the period from 2019 to 2022; the trend pattern remained consistent, with only minor fluctuations throughout the analyzed period. As a result, the exports reached the peak and are likely to continue growth in the immediate term.

In value terms, exports of vegetables (uncooked or cooked by steaming or boiling in water); frozen skyrocketed to $201M in 2022. The total export value increased at an average annual rate of +10.9% from 2019 to 2022; the trend pattern indicated some noticeable fluctuations being recorded throughout the analyzed period. As a result, the exports attained the peak and are likely to continue growth in the immediate term.

Export of Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen in Ecuador (Million USD)
COUNTRY2019202020212022CAGR,
2019-2022
Japan49.453.558.281.618.2%
United States42.850.550.070.318.0%
Germany10.312.511.616.015.8%
Canada8.110.48.69.86.6%
Netherlands0.51.11.36.3132.7%
United Kingdom3.74.44.54.89.1%
Belgium2.13.12.84.125.0%
Russia1.81.81.61.0-17.8%
Others28.631.029.47.2-36.9%
Total14716816820111.0%

Top Export Markets for Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen from Ecuador in 2022:

  1. Japan (42.2K tons)
  2. United States (41.5K tons)
  3. Germany (9.8K tons)
  4. Canada (6.1K tons)
  5. Netherlands (4.1K tons)
  6. United Kingdom (3.2K tons)
  7. Belgium (2.6K tons)
  8. Russia (1.0K tons)

Imports of Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen in Ecuador

After three years of growth, supplies from abroad of vegetables (uncooked or cooked by steaming or boiling in water); frozen decreased by -4.6% to 1.9K tons in 2022. Overall, imports, however, posted significant growth. The pace of growth was the most pronounced in 2020 when imports increased by 52%.

In value terms, imports of vegetables (uncooked or cooked by steaming or boiling in water); frozen declined to $2.2M in 2022. Over the period under review, imports, however, saw a significant expansion. The pace of growth was the most pronounced in 2020 with an increase of 63%.

Import of Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen in Ecuador (Thousand USD)
COUNTRY2019202020212022CAGR,
2019-2022
Spain2011,1511,7831,59099.3%
Belgium18320232225111.1%
United States10178.594.821829.2%
France443153N/A81.6-43.1%
Chile39.540.572.253.810.8%
Others53.742.040.029.2-18.4%
Total1,0211,6672,3122,22429.6%

Top Suppliers of Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen to Ecuador in 2022:

  1. Spain (1486.1 tons)
  2. Belgium (220.1 tons)
  3. France (71.4 tons)
  4. United States (48.9 tons)
  5. Chile (24.5 tons)

Source: IndexBox Market Intelligence Platform

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Free Data: Vegetables (uncooked or cooked by steaming or boiling in water); frozen - Ecuador