Price for Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen in Uganda - 2022
Contents:
- Price for Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen in Uganda (FOB) - 2022
- Price for Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen in Uganda (CIF) - 2022
- Exports of Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen in Uganda
- Imports of Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen in Uganda
Price for Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen in Uganda (FOB) - 2022
In 2022, the average export price for vegetables (uncooked or cooked by steaming or boiling in water); frozen amounted to $1,701 per ton, approximately reflecting the previous year. Over the period from 2012 to 2022, it increased at an average annual rate of +4.5%. The growth pace was the most rapid in 2020 an increase of 27% against the previous year. The export price peaked at $1,820 per ton in 2015; however, from 2016 to 2022, the export prices failed to regain momentum.
As there is only one major export destination, the average price level is determined by prices for the United Arab Emirates.
From 2012 to 2022, the rate of growth in terms of prices for Tanzania amounted to +13.6% per year.
Price for Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen in Uganda (CIF) - 2022
The average import price for vegetables (uncooked or cooked by steaming or boiling in water); frozen stood at $5,135 per ton in 2022, growing by 522% against the previous year. Over the period under review, the import price saw a remarkable increase. As a result, import price attained the peak level and is likely to continue growth in the immediate term.
As there is only one major supplying country, the average price level is determined by prices for the United Arab Emirates.
From 2012 to 2022, the rate of growth in terms of prices for Tanzania amounted to -4.1% per year.
Exports of Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen in Uganda
Exports of vegetables (uncooked or cooked by steaming or boiling in water); frozen from Uganda reduced dramatically to 5K tons in 2022, waning by -20.3% on 2021. Over the period under review, exports continue to indicate a abrupt decrease. The most prominent rate of growth was recorded in 2021 when exports increased by 67% against the previous year. As a result, the exports attained the peak of 6.3K tons, and then contracted rapidly in the following year.
In value terms, exports of vegetables (uncooked or cooked by steaming or boiling in water); frozen reduced remarkably to $8.5M in 2022. Overall, total exports indicated a slight increase from 2019 to 2022: its value increased at an average annual rate of +1.5% over the last three years. The trend pattern, however, indicated some noticeable fluctuations being recorded throughout the analyzed period. Based on 2022 figures, exports increased by +33.7% against 2020 indices. The pace of growth was the most pronounced in 2021 when exports increased by 67%. As a result, the exports attained the peak of $11M, and then shrank markedly in the following year.
| Export of Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen in Uganda (Million USD) | |||||
|---|---|---|---|---|---|
| COUNTRY | 2019 | 2020 | 2021 | 2022 | CAGR, 2019-2022 |
| United Arab Emirates | N/A | N/A | 0.1 | 8.5 | 8400.0% |
| Belgium | 0.3 | 0.7 | 1.1 | N/A | 91.5% |
| South Sudan | 1.7 | 0.4 | 0.5 | N/A | -45.8% |
| Germany | 0.6 | 0.8 | 1.3 | N/A | 47.2% |
| United Kingdom | 3.7 | 2.7 | 2.6 | N/A | -16.2% |
| Netherlands | 0.9 | 0.9 | 1.4 | N/A | 24.7% |
| Qatar | 0.1 | 0.1 | 2.1 | N/A | 358.3% |
| Others | 0.8 | 0.8 | 1.6 | N/A | 41.4% |
| Total | 8.1 | 6.4 | 10.6 | 8.5 | 1.6% |
Top Export Markets for Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen from Uganda in 2022:
- United Arab Emirates (5.0K tons)
Imports of Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen in Uganda
In 2022, overseas purchases of vegetables (uncooked or cooked by steaming or boiling in water); frozen decreased by -81.5% to 1K tons, falling for the second consecutive year after two years of growth. Over the period under review, imports recorded a dramatic downturn. The pace of growth appeared the most rapid in 2020 when imports increased by 9%. As a result, imports reached the peak of 7.8K tons. From 2021 to 2022, the growth of imports of remained at a somewhat lower figure.
In value terms, imports of vegetables (uncooked or cooked by steaming or boiling in water); frozen surged to $5.2M in 2022. The total import value increased at an average annual rate of +4.0% over the period from 2019 to 2022; however, the trend pattern indicated some noticeable fluctuations being recorded in certain years. The pace of growth appeared the most rapid in 2020 when imports increased by 27% against the previous year. As a result, imports attained the peak of $5.9M. From 2021 to 2022, the growth of imports of remained at a lower figure.
| Import of Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen in Uganda (Million USD) | |||||
|---|---|---|---|---|---|
| COUNTRY | 2019 | 2020 | 2021 | 2022 | CAGR, 2019-2022 |
| United Arab Emirates | N/A | N/A | N/A | 5.2 | 0% |
| Tanzania | 4.4 | 5.9 | 4.5 | N/A | 1.1% |
| Others | 0.3 | 0.1 | N/A | N/A | -66.7% |
| Total | 4.7 | 5.9 | 4.5 | 5.2 | 3.4% |
Top Suppliers of Vegetables (Uncooked or Cooked by Steaming or Boiling in Water); Frozen to Uganda in 2022:
- United Arab Emirates (1.0K tons)
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