Frozen-cake-and-pastry-market
This report provides an in-depth analysis of the global waffle and wafer market.
This report provides an in-depth analysis of the global market for gingerbread, sweet biscuit and waffle.
This report provides an in-depth analysis of the global market for crispbread, rusk and toasted bread.
This report provides an in-depth analysis of the global bread and bakery market.
This report provides an in-depth analysis of the global sweet biscuit market.
This report provides an in-depth analysis of the global market for rusks and toasted bread.
Global Matzos Market Report 2018. This report provides an in-depth analysis of the global matzos market.
This report provides an in-depth analysis of the global gingerbread market.
Global Fresh Bread Market Report 2018. This report provides an in-depth analysis of the global fresh bread market.
This report provides an in-depth analysis of the global crispbread market.
Discover the top import markets for waffles and wafers, including key statistics and insights from the IndexBox market intelligence platform.
Explore the top import markets for gingerbread, sweet biscuit, and waffle, including key statistics and insights into their consumption. Find out which countries are leading the market and providing lucrative opportunities for manufacturers and exporters.
Explore the top import markets for bread and bakery products, including the United States, United Kingdom, Germany, France, Canada, and more. Get key statistics and numbers on the global import trade.
The global bread and bakery product market displayed very modest, but sustainable growth throughout the period under review, increasing from X tons in 2007, to X tons in 2016. Bread and bakery constitute staple food products, therefore their
The global bread market showed steady growth, rising from X million tons in 2007, to X million tons in 2015.
The global bread and bakery market earned total revenues of X billion USD in 2015, representing a compound annual growth rate (CAGR) of +X% from 2007 to 2015. However, in physical terms, the market showed more modest growth, annually rising by +X
Global exports have posted steady growth over the last few years, with an average annual rate of +X%. In 2015, exports on the bakery product market expanded to X thousand tons. In value terms, this was X million USD, a decline of X% less
In 2015, the value of total imports for bread and bakery products stood at X billion USD. In physical terms, the total volume of bread and bakery products reached X thousand tons in 2015, X thousand tons (X%) more than the previous year.
The production of bread and bakery products illustrated steady growth from 2007 to 2015. In 2015, production amounted to X million tons. In value terms, the output growth was more pronounced from 2007-2011; it then decelerated. From 2007 to 2015,
Bread and bakery goods have been and continue to be staple dietary products worldwide. Accessible and nutritious, bread goes all the way back to ancient civilizations. More recently, the low cost and nutritional value of bread and baked goods have allo